African Peanut Stew
Nutritional Information
45 mins
4 servings
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A fragrant and hearty stew made with peanut butter, sweet potatoes, and greens, a filling meal for any time of the year.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 sweet potatoes, diceds
- 2 cups vegetable broth
- 1 cup natural peanut butter
- 1 can canned tomatoes
- 2 cups kale, chopped
- 1 teaspoon cumin
- 1 teaspoon salt
Instructions
1
In a large pot, heat olive oil and sauté onion until soft.
2
Add sweet potatoes and broth; bring to a boil.
3
Simmer until sweet potatoes are tender.
4
Stir in peanut butter, canned tomatoes, kale, cumin, and salt.
5
Cook for an additional 10 minutes and serve warm.
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