Asian Stir-Fried Tofu and Broccoli
Nutritional Information
25 mins
4 servings
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Stir-fried tofu and broccoli in a savory sauce, served over rice.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 block firm tofu (cubed)
- 2 cups broccoli florets
- 3 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon vegetable oil
- 2 cloves garlic (minced)
Instructions
1
Heat vegetable oil in a pan over medium heat.
2
Add cubed tofu and cook until golden on all sides.
3
Add garlic and broccoli, stir-fry for 5 minutes.
4
Pour in soy sauce and sesame oil, and stir to combine.
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