Baked Salmon with Asparagus
Nutritional Information
30 mins
2 servings
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Healthy baked salmon served with seasoned asparagus.
This recipe is originally for 2 servings. How many are you cooking for today?
Ingredients
- 4 ozs salmon fillets
- 1 bunch asparagus
- 1 tablespoon olive oil
- 1 lemon sliced
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
1
Preheat oven to 400°F (200°C).
2
Place salmon and asparagus on a baking tray.
3
Drizzle with olive oil, season with salt and pepper.
4
Top salmon with lemon slices.
5
Bake for 15-20 minutes until fish is cooked.
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