Basil Pesto Pasta
Nutritional Information
20 mins
4 servings
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Delicious pasta dressed in fresh basil pesto, topped with pine nuts and tomatoes.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 8 ozs pasta
- 1 cup fresh basil leaves
- 1 cup pine nuts
- 1 cup olive oil
- 1 teaspoon salt
- 1 cup parmesan cheese
Instructions
1
Cook pasta according to package instructions.
2
Blend basil, pine nuts, olive oil, and salt to create pesto.
3
After draining pasta, mix with pesto and add cheese if desired.
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