Beef Stir Fry
Nutritional Information
20 mins
4 servings
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Quick and delicious beef stir fry with vibrant vegetables.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 lb beef, sliced thin
- 1 cup broccoli florets
- 1 bell pepper, sliced
- 1 carrot, julienned
- 2 tablespoons soy sauce
- 2 tablespoons vegetable oil
Instructions
1
Heat vegetable oil in a pan over high heat.
2
Add beef and cook until browned.
3
Add vegetables and stir fry until tender.
4
Pour in soy sauce and toss everything to combine.
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