Cauliflower Buffalo Wings
Nutritional Information
40 mins
4 servings
Be the first to rate this!
Spicy and crispy cauliflower bites, perfect for a vegan appetizer or snack.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 head cauliflower, cut into florets
- 1 cup flour
- 1 cup water
- 1 cup hot sauce
- 2 tablespoons oil
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
1
Preheat oven to 450°F (230°C).
2
In a bowl, mix flour, water, salt, and pepper.
3
Dip cauliflower florets into the batter and lay on a baking sheet.
4
Bake for 20 minutes until crispy.
5
In a separate bowl, mix hot sauce and oil, then toss crispy cauliflower in the sauce.
6
Return to oven for an additional 10 minutes.
This recipe hasn't been Chef Tested yet.
Be the first to try it and leave a review to help the community!
Comments (0)
Please sign in to join the discussion.
Be the first to leave a comment!