Cheesy Quesadillas
Nutritional Information
20 mins
4 servings
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Crispy quesadillas filled with three types of cheese and served with a side of salsa. Great for a quick dinner or snack.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 4 larges flour tortillas
- 1 cup cheddar cheese, shredded
- 1 cup mozzarella cheese, shredded
- 1 cup monterey jack cheese, shredded
- 1 cup salsa
Instructions
1
Heat a skillet over medium heat. Place one tortilla in the skillet and spread a mix of cheeses over half the tortilla.
2
Fold the tortilla over and cook until golden, then flip to cook the other side.
3
Repeat with remaining tortillas and serve with salsa.
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