Chicken Alfredo Pasta
Nutritional Information
25 mins
4 servings
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Creamy Alfredo sauce served over fettuccine with chicken.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 8 ozs fettuccine
- 2 chicken breasts cooked and sliced
- 1 cup heavy cream
- 1 cup Parmesan cheese
- 2 tablespoons butter
- 1 teaspoon garlic powder
Instructions
1
Cook fettuccine according to package instructions.
2
In a saucepan, melt butter and add cream.
3
Stir in garlic powder and Parmesan cheese.
4
Combine sauce with pasta and chicken. Serve hot.
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