Chocolate Avocado Brownies
Nutritional Information
35 mins
16 servings
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Decadent and fudgy brownies made with avocado for a healthier twist.
This recipe is originally for 16 servings. How many are you cooking for today?
Ingredients
- 1 large avocado, mashed
- 1 cup cocoa powder
- 1 cup maple syrup
- 2 larges eggs
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 1 cup dark chocolate chips
Instructions
1
Preheat the oven to 350°F (175°C) and grease an 8x8 inch baking dish.
2
In a bowl, mix mashed avocado with cocoa powder, maple syrup, eggs, vanilla, and salt until smooth.
3
Fold in chocolate chips.
4
Pour the batter into the baking dish and spread evenly.
5
Bake for 20-25 minutes until set; let cool before slicing.
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