Chocolate Chip Cookies
Nutritional Information
27 mins
24 servings
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Classic chocolate chip cookies that are soft and chewy.
This recipe is originally for 24 servings. How many are you cooking for today?
Ingredients
- 1 cup butter, softened
- 1 cup sugar
- 1 cup brown sugar
- 2 eggs
- 1 vanilla extract
- 3 cups flour
- 1 baking soda
- 1 teaspoon salt
- 2 cups chocolate chips
Instructions
1
Preheat the oven to 350°F (175°C).
2
In a bowl, cream butter and sugars until light.
3
Beat in eggs and vanilla.
4
Combine flour, baking soda, and salt; gradually mix into wet ingredients.
5
Stir in chocolate chips. Drop spoonfuls onto baking sheets.
6
Bake for 10-12 minutes.
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