
Chocolate Chip Walnut Cookies
Nutritional Information
Chewy cookies packed with chocolate chips and walnuts, perfect for an afternoon snack.
This recipe is originally for 24 servings. How many are you cooking for today?
- 1 cup butter, softened
- 1 cup sugar
- 1 cup brown sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup chocolate chips
- 1 cup walnuts, chopped
Preheat oven to 350°F (175°C).
In a bowl, cream together softened butter, sugar, and brown sugar.
Beat in egg and vanilla.
In a separate bowl, mix flour, baking soda, and salt.
Gradually add dry ingredients to wet ingredients, then fold in chocolate chips and walnuts.
Drop spoonfuls on a baking sheet and bake for 10-12 minutes.
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