Classic Hummus
Nutritional Information
10 mins
8 servings
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A creamy and delicious hummus made with chickpeas and tahini.
This recipe is originally for 8 servings. How many are you cooking for today?
Ingredients
- 1 can chickpeas, drained
- 1 cup tahini
- 2 tablespoons lemon juice
- 1 clove garlic, minced
- 2 tablespoons olive oil
- To taste salt
- To taste water
Instructions
1
In a food processor, combine chickpeas, tahini, lemon juice, garlic, and salt.
2
Blend until smooth, adding water for desired consistency.
3
Drizzle with olive oil before serving.
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