Classic Veggie Burger
Nutritional Information
30 mins
4 servings
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A delicious homemade veggie burger made with black beans and quinoa.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 can black beans, drained
- 1 cup quinoa, cooked
- 1 cup onion, chopped
- 1 garlic clove minced
- 1 teaspoon cumin
- 1 cup breadcrumbs
- 1 egg
- 2 tablespoons olive oil
Instructions
1
In a bowl, mash black beans and mix with quinoa, onion, garlic, cumin, breadcrumbs, and egg.
2
Form into patties.
3
Heat olive oil in a skillet and cook patties for 4-5 minutes on each side.
4
Serve on buns with your favorite toppings.
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