Coconut Mango Chia Pudding
Nutritional Information
10 mins
2 servings
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A refreshing dessert made with coconut milk and mango, packed with nutrients and flavor.
This recipe is originally for 2 servings. How many are you cooking for today?
Ingredients
- 1 cup coconut milk
- 1 cup chia seeds
- 1 mango ripe, diced
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
Instructions
1
Combine coconut milk, chia seeds, maple syrup, and vanilla in a bowl.
2
Mix well and let sit for 10 minutes.
3
Stir again and refrigerate for at least 2 hours or overnight.
4
Serve topped with fresh diced mango.
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