Fajita Bowls
Nutritional Information
25 mins
4 servings
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Flavorful fajita bowls with sautéed peppers, onions, and grains.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 cup brown rice, cooked
- 1 medium bell peppers, sliced
- 1 medium onion, sliced
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon salt
Instructions
1
In a skillet, heat olive oil over medium heat.
2
Sauté onions and bell peppers until soft.
3
Add spices, mixing well.
4
In serving bowls, layer rice and top with sautéed veggies.
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