Fresh Herb Omelet
Nutritional Information
10 mins
1 servings
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An easy omelet filled with fresh herbs and served with a side of mixed greens.
This recipe is originally for 1 servings. How many are you cooking for today?
Ingredients
- 3 larges eggs
- 2 tablespoons mixed fresh herbs (parsley, basil, chives)
- 1 tablespoon olive oil
- 1 cup mixed greens
Instructions
1
Whisk eggs with a pinch of salt and pepper.
2
Heat olive oil in a skillet over medium heat.
3
Pour in the eggs and cook until edges start to set.
4
Sprinkle fresh herbs on one half, then fold the omelet over.
5
Cook for another minute and serve with mixed greens.
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