Garlic Butter Shrimp
Nutritional Information
15 mins
4 servings
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Succulent shrimp sautéed in garlic butter for a quick and delicious meal.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 lb shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1 cup butter or vegan alternative
- 1 lemon (juice)
Instructions
1
Melt butter in a skillet over medium heat.
2
Add garlic and sauté until fragrant.
3
Add shrimp and cook until pink, about 3-5 minutes.
4
Finish with lemon juice and serve immediately.
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