Garlic Parmesan Roasted Brussels Sprouts
Nutritional Information
35 mins
4 servings
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10g Carbs
2g Sugar
Oven-roasted brussels sprouts tossed in garlic and parmesan cheese.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 lb brussels sprouts, halved
- 1/4 cup olive oil
- 3 cloves garlic, minced
- 1 cup parmesan cheese, grated
- To taste salt
- To taste pepper
Instructions
1
Preheat oven to 400°F (200°C).
2
Toss brussels sprouts with olive oil, garlic, salt, and pepper.
3
Spread on a baking sheet and roast for 20-25 minutes.
4
Sprinkle with parmesan cheese before serving.
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