Guacamole with Tortilla Chips
Nutritional Information
10 mins
4 servings
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18g Carbs
2g Sugar
A classic avocado dip served with crispy tortilla chips, perfect as a snack.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 2 ripes avocados
- 1 tomato diced
- 1 cup red onion, chopped
- 1 lime juiced
- To taste
- To taste
Instructions
1
Mash avocados in a bowl.
2
Stir in diced tomato, red onion, lime juice, and salt.
3
Serve with tortilla chips.
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