Indian Spiced Lentil Soup
Nutritional Information
40 mins
4 servings
Be the first to rate this!
A hearty lentil soup cooked with traditional Indian spices.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 cup lentils
- 4 cups vegetable broth
- 1 tablespoon curry powder
- 1 medium onion, diced
- 1 carrot diced
- 1 tablespoon olive oil
- 2 cloves garlic, minced
Instructions
1
Heat oil in a pot, add onion, carrot, and garlic.
2
Sauté until soft, then stir in lentils and curry powder.
3
Add vegetable broth, bring to a boil, then simmer until lentils are tender.
This recipe hasn't been Chef Tested yet.
Be the first to try it and leave a review to help the community!
Comments (0)
Please sign in to join the discussion.
Be the first to leave a comment!