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Italian Caprese Salad

Italian Caprese Salad

10 mins
4 servings
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A fresh salad with mozzarella, tomatoes, and basil drizzled with balsamic glaze, great as a side or appetizer.

This recipe is originally for 4 servings. How many are you cooking for today?

Ingredients
  • 2 larges tomatoes, sliced
  • 8 ozs fresh mozzarella, sliced
  • 1 cup fresh basil leaves
  • 2 tablespoons balsamic glaze
  • 1 teaspoon salt
Instructions
1

On a plate, alternate layers of tomato and mozzarella slices.

2

Tuck fresh basil leaves in between the layers.

3

Drizzle with balsamic glaze and sprinkle salt over the top.

4

Serve fresh.

This recipe hasn't been Chef Tested yet.

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