Lentil Vegetarian Chili
Nutritional Information
55 mins
6 servings
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A hearty chili loaded with lentils and vegetables, perfect for a cozy night in.
This recipe is originally for 6 servings. How many are you cooking for today?
Ingredients
- 1 cup green lentils, rinsed
- 1 onion chopped
- 2 carrots diced
- 2 celery stalks diced
- 1 can tomatoes
Instructions
1
In a large pot, sauté onion, carrots, and celery until soft.
2
Add lentils and canned tomatoes; pour in water to cover.
3
Simmer for 45 minutes or until lentils are tender.
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