Mango Salsa
Nutritional Information
10 mins
6 servings
Be the first to rate this!
A refreshing mango salsa, perfect for dipping with chips or as a topping for grilled meats.
This recipe is originally for 6 servings. How many are you cooking for today?
Ingredients
- 2 mangoes, diceds
- 1 small red onion, minced
- 1 jalapeño, minced
- 1 cup cilantro, chopped
- 1 lime, juiced
- To taste to taste
Instructions
1
In a bowl, combine mangoes, red onion, jalapeño, and cilantro.
2
Drizzle lime juice over the mixture and sprinkle with salt.
3
Mix well and serve chilled.
This recipe hasn't been Chef Tested yet.
Be the first to try it and leave a review to help the community!
Comments (0)
Please sign in to join the discussion.
Be the first to leave a comment!