Mediterranean Pasta Salad
Nutritional Information
20 mins
4 servings
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A quick and refreshing pasta salad with classic Mediterranean flavors.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 8 ozs pasta (your choice)
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1 cup olives, sliced
- 1 cup feta cheese (optional)
- 2 tablespoons olive oil
- 1 teaspoon oregano
Instructions
1
Cook pasta according to package instructions, then drain and rinse.
2
In a bowl, combine pasta, tomatoes, cucumber, olives, and feta.
3
Add olive oil and oregano, then toss everything together.
4
Serve chilled or at room temperature.
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