Pasta Arrabbiata
Nutritional Information
30 mins
4 servings
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Classic spicy tomato sauce with penne pasta for a quick dinner.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 10 5/8 ozs penne pasta
- 3 tablespoons olive oil
- 3 cloves garlic, minced
- 1 can crushed tomatoes
- 1 teaspoon red pepper flakes
- To taste salt
- To taste pepper
- 1 tablespoon fresh basil, chopped
Instructions
1
Cook penne pasta according to package instructions. Drain.
2
In a skillet, heat olive oil and add garlic, sauté until fragrant.
3
Add crushed tomatoes, red pepper flakes, salt, and pepper. Simmer for 10 minutes.
4
Toss pasta with sauce and garnish with fresh basil.
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