Pasta with Tomato Basil Sauce
Nutritional Information
25 mins
4 servings
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A simple and flavorful pasta dish made with fresh tomatoes and basil, perfect for a quick dinner.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 12 ozs spaghetti or other pasta
- 4 larges ripe tomatoes, diced
- 1 cup fresh basil, chopped
- 4 cloves garlic, minced
- 3 tablespoons olive oil
- To taste salt
- To taste pepper
Instructions
1
Cook pasta according to package instructions.
2
In a large skillet, heat olive oil and sauté garlic until fragrant.
3
Add diced tomatoes, salt, and pepper, and cook for 5-7 minutes.
4
Toss cooked pasta with the tomato sauce and stir in fresh basil before serving.
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