Peach Chia Seed Pudding
Nutritional Information
10 mins
2 servings
Be the first to rate this!
A refreshing chia seed pudding made with almond milk and topped with fresh peaches for a healthy breakfast or snack.
This recipe is originally for 2 servings. How many are you cooking for today?
Ingredients
- 1 cup chia seeds
- 1 cup almond milk
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1 medium fresh peach, diced
Instructions
1
In a bowl, mix chia seeds, almond milk, maple syrup, and vanilla.
2
Stir well and let sit for 10 minutes, then stir again to prevent clumping.
3
Refrigerate for at least 2 hours or overnight.
4
Serve topped with diced peaches.
This recipe hasn't been Chef Tested yet.
Be the first to try it and leave a review to help the community!
Comments (0)
Please sign in to join the discussion.
Be the first to leave a comment!