Peach Sorbet
Nutritional Information
10 mins
4 servings
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A refreshing sorbet made with ripe peaches and a hint of lemon.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 4 peaches pitted and diced
- 1 cup sugar
- 1 tablespoon lemon juice
- 1 cup water
Instructions
1
Blend peaches, sugar, lemon juice, and water until smooth.
2
Pour mixture into a shallow dish and freeze for at least 4 hours.
3
Stir every hour until fully frozen. Scoop and serve.
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