Pineapple and Coconut Chia Pudding
Nutritional Information
10 mins
4 servings
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A tropical chia pudding dessert with pineapple and coconut flavor.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 cup chia seeds
- 2 cups coconut milk
- 1 cup fresh pineapple, diced
- 2 tablespoons maple syrup
Instructions
1
Mix chia seeds, coconut milk, and maple syrup in a bowl.
2
Refrigerate for at least 4 hours or overnight.
3
Top with fresh pineapple before serving.
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