Savory Oatmeal Bowl
Nutritional Information
15 mins
2 servings
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A nutritious oatmeal bowl topped with avocado and a poached egg for breakfast.
This recipe is originally for 2 servings. How many are you cooking for today?
Ingredients
- 1 cup rolled oats
- 2 cups water
- 1 avocado sliced
- 2 larges eggs
- 1 pinch salt
- 1 pinch pepper
- 1 tablespoon chopped chives
Instructions
1
In a pot, bring water to boil and add oats.
2
Cook for 5-7 minutes until creamy.
3
Meanwhile, poach eggs to your preference.
4
Serve oatmeal topped with poached egg, sliced avocado, and season with salt, pepper, and chives.
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