Savory Quinoa and Kale Salad
Nutritional Information
10 mins
4 servings
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A nourishing salad with quinoa, kale, and a zesty lemon dressing. Great for lunch or as a side dish.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 cup quinoa, cooked
- 2 cups kale, chopped
- 1 cup red onion, diced
- 1 cup sunflower seeds
- 2 tablespoons olive oil
- 1 lemon juiced
- To taste salt
- To taste pepper
Instructions
1
In a bowl, combine cooked quinoa, kale, red onion, and sunflower seeds.
2
In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
3
Drizzle dressing over the salad and toss to combine.
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