Savory Sweet Potato and Black Bean Bowl
Nutritional Information
35 mins
4 servings
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A hearty bowl with sweet potatoes, black beans, quinoa, and a zesty lime dressing.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 2 mediums sweet potatoes, cubed
- 1 can black beans, drained
- 1 cup quinoa, cooked
- 2 tablespoons lime juice
Instructions
1
Preheat oven to 400°F (200°C).
2
Toss sweet potato cubes with olive oil and roast for 25 minutes.
3
In a bowl, combine roasted sweet potatoes, black beans, quinoa, and lime juice.
4
Mix well and serve.
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