Spaghetti with Garlic and Oil
Nutritional Information
20 mins
4 servings
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A simple pasta dish flavored with garlic and olive oil.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 12 ozs spaghetti
- 6 cloves garlic, sliced
- 1 cup olive oil
- 1 teaspoon red pepper flakes
- To taste salt
- To taste black pepper
- 1 cup fresh parsley, chopped
Instructions
1
Cook spaghetti according to package instructions.
2
In a large skillet, heat olive oil and sauté garlic until golden.
3
Add red pepper flakes, salt, and pepper.
4
Toss spaghetti in the sauce and finish with parsley.
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