Spicy Black Bean Soup
Nutritional Information
25 mins
4 servings
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A hearty and spicy black bean soup that can be made in under 30 minutes.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 2 cans black beans, drained
- 1 onion chopped
- 2 garlic cloves minced
- 1 teaspoon cumin
- 4 cups vegetable broth
- 1 can diced tomatoes
- 1 jalapeño chopped (optional)
Instructions
1
In a pot, sauté onion and garlic until fragrant.
2
Add black beans, broth, tomatoes, cumin, and jalapeño.
3
Bring to a boil, then simmer for 15 minutes.
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