Spicy Roasted Cauliflower
Nutritional Information
40 mins
4 servings
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Cauliflower roasted with spices for a flavorful and healthy side dish.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 1 head cauliflower, cut into florets
- 2 tablespoons olive oil
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic powder
Instructions
1
Preheat the oven to 425°F (220°C).
2
Toss cauliflower with olive oil, cayenne, and garlic powder.
3
Roast for 25-30 minutes until browned.
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