Spicy Thai Noodle Salad
Nutritional Information
20 mins
4 servings
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A vibrant salad with rice noodles, julienned vegetables, and a spicy peanut dressing.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 8 ozs rice noodles
- 1 carrot julienned
- 1 cucumber julienned
- 1 bell pepper sliced
- 2 tablespoons peanut butter
- 2 tablespoons soy sauce
- 1 tablespoon lime juice
- 1 teaspoon sriracha
Instructions
1
Cook rice noodles according to package directions and drain.
2
In a bowl, whisk together peanut butter, soy sauce, lime juice, and sriracha.
3
In a large bowl, combine noodles, carrots, cucumber, and bell pepper. Add dressing and toss well.
4
Serve chilled.
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