Ultimate Grilled Cheese
Nutritional Information
The ultimate comfort food. A perfectly gooey, crispy vegetarian grilled cheese sandwich.
This recipe is originally for 1 servings. How many are you cooking for today?
- 2 slices of sourdough or artisan bread
- 2 slices sharp cheddar cheese
- 1 slice gruyere or provolone cheese
- 2 tablespoons butter, softened
Butter one side of each slice of bread generously.
Heat a skillet over medium-low heat. Place one slice of bread, butter-side down, in the skillet.
Layer the cheese slices evenly over the bread. Top with the second slice of bread, butter-side up.
Cook slowly until the bottom is golden brown and crispy, about 4-5 minutes. Flip carefully and cook until the other side is golden and the cheese is completely melted.
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