Vegan Chocolate Avocado Mousse
Nutritional Information
15 mins
4 servings
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A rich chocolate mousse made with ripe avocados and cocoa powder, perfect for dessert.
This recipe is originally for 4 servings. How many are you cooking for today?
Ingredients
- 2 mediums ripe avocados
- 1 cup cocoa powder
- 1 cup maple syrup
- 1 cup almond milk
- 1 teaspoon vanilla extract
Instructions
1
In a blender, combine avocados, cocoa powder, maple syrup, almond milk, and vanilla.
2
Blend until creamy and smooth.
3
Spoon into servings and refrigerate for 30 minutes.
4
Serve chilled.
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