Vegan Coconut Chia Pudding
Nutritional Information
10 mins
2 servings
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A simple and healthy dessert made from chia seeds and coconut milk, light and refreshing.
This recipe is originally for 2 servings. How many are you cooking for today?
Ingredients
- 1 cup chia seeds
- 1 cup coconut milk
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- To taste fresh fruits for topping
Instructions
1
In a bowl, mix chia seeds, coconut milk, maple syrup, and vanilla.
2
Stir well and refrigerate for at least 4 hours, preferably overnight.
3
Top with fresh fruits before serving.
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