Vegetarian Quinoa Bowl
Nutritional Information
25 mins
3 servings
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A hearty, colorful bowl packed with quinoa, veggies, and a tangy dressing.
This recipe is originally for 3 servings. How many are you cooking for today?
Ingredients
- 1 cup quinoa
- 2 cups vegetable broth or water
- 1 cup cherry tomatoes, halved
- 1 bell pepper chopped
- 1 cucumber diced
- 1 cup feta cheese (optional)
Instructions
1
Rinse the quinoa and place it in a pot with vegetable broth. Bring to a boil.
2
Reduce heat to low, cover, and cook for about 15 minutes until quinoa is fluffy.
3
In a large bowl, combine cooked quinoa with cherry tomatoes, bell pepper, and cucumber.
4
If desired, add feta cheese and toss with a simple olive oil dressing.
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